Many food preparation jobs are entry-level jobs in the culinary industry, however some jobs are at a higher level. Typically, people don’t need a degree to enter the food preparation industry, however, professionals seeking a food preparation career may benefit from completing a culinary program.
Food preparation employees take care of routine tasks such as slicing vegetables, slicing meats and measuring ingredients. Food preparation workers also make sure they work in a clean environment.
Many employers seek food preparation workers with at least a high school diploma. Most food preparation workers receive on-the-job training.
This section provides pertinent, reliable information about food preparation/hospitality and tourism careers. We provide detailed information such as employment outlook, salary, training, education and much more.